Behind the Pass

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cookbook

  • 08/14/2013

    Cookbook Giveaway: Smoke & Pickles: Recipes and Stories from a New Southern Kitchen by Edward Lee (COMPLETED)

  • 07/09/2013

    Cookbook Giveaway: Ideas in Food – Great Recipes and Why They Work (COMPLETED)

  • 06/18/2013

    Cookbook Giveaway: The Art of Living According to Joe Beef (COMPLETED)

  • Chatting with Daniel Humm of Eleven Madison Park about ‘I Love NY: Ingredients and Recipes’
    05/30/2013

    Chatting with Daniel Humm of Eleven Madison Park about ‘I Love NY: Ingredients and Recipes’

  • 05/07/2013

    Cookbook Giveaway: Come In, We’re Closed by Jody Eddy and Christine Carroll (COMPLETED)

  • 04/10/2013

    Cookbook Giveaway: Fire in My Belly by Kevin Gillespie (COMPLETED)

  • 03/13/2013

    Cookbook Giveaway: Try This at Home: Recipes from My Head to Your Plate by Richard Blais (COMPLETED)

  • 02/27/2013

    Try this at home: An interview with Chef Richard Blais of The Spence Atlanta

  • 02/14/2013

    Offal good: Checking in with Chef Chris Cosentino of Incanto in San Francisco

  • 02/13/2013

    Cookbook Giveaway: Chris Cosentino’s Beginnings: My Way To Start a Meal (COMPLETED)

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About the Blog

We’re dedicated to sharing stories about all things culinary, with a special focus on the memories and experiences that come from food. We want to also shed a special light on those that make dining out possible.

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